Cool Hand Lukes Service List

Menu

• Family Style Dinners

  Includes fresh salad, house baked rolls and choice of 2 sides. Choose 2 sides: Campfire Beans, Garlic-Red Mashers, Rice Pilaf, Green Beans, Fresh Veggies

  • Tri-Tip Family Meal

    Slow roasted and finished over a wood and gas combination grill. Served sliced with fresh pico de gallo

    5-6 People	$64.99
    10-12 People	$129.99
    25-30 People	$209.99

  • Tri-Tip & Fire Grilled Chicken Family Meal

    Slow roasted and finished over a wood and gas combination grill. Served sliced with fresh pico de gallo

    5-6 People	$74.99
    10-12 People	$149.99
    25-30 People	$299.99

• Starters

  • Sizzling Steak Bites

    Cool Hand Luke's favorite: Tender aged steak and "baby-Bella" mushrooms served sizzling with garlic cheese toast

    $13.95

  • Sizzling Mushroom Skillet

    $10.95

• Sandwiches, Salads & More

  • Renegade Prime Rib Dip

    Cool Hand Luke's favorite: Tender, hand-carved prime rib topped with portabella mushrooms, onions, creamy horseradish and melted Monterey jack cheese on a soft French roll. Served with steak fries

    $21.95

  • California Chicken Sandwich

    Fire-grilled chicken breast with sliced avocado, Monterey Jack cheese, thick bacon, lettuce and tomato on a soft Fresh roll. Served with steak fries

    $17.95

• Signature Steaks

  Our beef is corn-fed and aged a minimum of 28 days. Each is hand-selected, wood-smoked and fire-grilled then finished with Luke's Proprietary Butter. Served with campfire beans, house-baked rolls, soup or salad and choice of fresh veggies, rice pilaf, garlic-red mashers, baked potato, steak fries, or green beans. Substitute grilled asparagus, bacon mac and cheese or artichoke alfredo for an additional charge. Choose a side #1: Salad, Soup. Choose a side #2: Fresh Veggies, Rice Pilaf, Garlic-Red Mashers, Baked Potato, Steak Fries

  • Luke's Legendary Prime Rib

    Rubbed with Luke's proprietary seasonings and slow-roasted until tender, then hand-carved to order

    10 Oz. Cut or Prime Rib	$29.95
    16 Oz. Cut of Prime Rib	$34.95

  • Luke's Western Ribeye

    Cool Hand Luke's favorite: 12 oz. ribeye topped with sauteed mushrooms and roasted garlic

    $30.95

• Seafood

  Served with fresh salad or soup, choice of side, campfire beans and house-baked rolls. Choose a side #1: Salad, Soup. Choose a side #2: Fresh Veggies, Rice Pilaf, Garlic-Red Mashers, Baked Potato, Steak Fries

  • Seared Ahi

    Cool Hand Luke's favorite: Sashimi-grade tuna rolled in black sesame seeds and seared rare, atop tangy crunchy slaw with wasabi

    $24.95

  • Calamari Steak

    Almond crusted and topped with garlic-parmesan butter

    $21.95